Join us for chennai platters every Sunday made by our in-house talented chef, Daniel Krishna. Chef Daniel is well-versed in making finger-licking South Indian cuisine, assuring great taste & experience each time.

All chennai platters are only $11 and served every Sunday morning this month between 7am and 10am. Looking forward to seeing you at our terrace restaurant at Maru Maru Hotel!

Comments

Popular posts from this blog

๐•ฎ๐–๐–—๐–Ž๐–˜๐–™๐–’๐–†๐–˜❄️Memory @ ๐Œ๐š๐ซ๐ฎ ๐Œ๐š๐ซ๐ฎ ๐‡๐จ๐ญ๐ž๐ฅ.